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 We, the Walters family, absolutely love handmade honey nougat! It is full of good honest natural ingredients like roasted nuts, honey and egg white and is delicious with a morning cup of coffee or as a desert with your favourite wine…. in fact it is great at any time of the day and works perfectly as a wholesome energy booster. At Wedgewood we make our nougat by hand. Being handmade we are restricted to how much product we can manufacture, which is why we have decided to try and manufacture the best quality soft honey nougat possible. Gilly’s home-made recipes, the finest natural ingredients and unique manufacturing methods makes our soft handmade honey nougat distinctive…….. not too sweet, rich in honey, a soft smooth texture without being cloying or sticky.  We insist on using the finest quality natural ingredients available which includes 36% premium roasted nuts, 10% selected local honey and fresh eggs cracked in special facilities on site. We don’t use gelatine, we will never use preservatives, we hate artificial colours, we don’t use large nougat making machines, we don’t use short-cuts……. We make good honest wholesome food the old fashioned way with lots of time and loving care.The Wedgewood Team
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